Sparkling


Sparkling wine is great with food, mouth-watering and dry examples make excellent partners for fish and other seafood, as well as light chicken dishes, salads and many lightly-flavoured starters.

Louis Dornier et Fils Brut, France

34.99

A light, fresh, vigorously youthful Champagne with a fine, elegant, slightly lemony nose, lively mousse and long, crisp palate.

Louis Dornier et Fils Brut Rosé, France

39.99

Delicious summer-berry fruit aromas with citrus undertones and a fresh lingering finish.

Da Luca Prosecco, Italy

19.99

Pear and peach fruit on a lively, yet soft and generous palate.

Bottega Gold Prosecco Brut, Italy

29.99

Characteristic, fruity with scents of golden apple, Williams pear, acacia flowers and lily of the valley.

Codorníu Brut, Cava, Spain

19.99

Classy, dry, sparkling wine, this renowned House choose to use the traditional Spanish varieties of Parellada, Xarel-lo and Macabeo.